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Meetings are every 2nd Tuesday from October to April
Tyle at 18:15 with exception of October Installation 17:30
Members & Guests are asked to use the booking form below to register attendance and dining
What's on in the Lodge
What's on in the Lodge
10th February - 2nd Degree
Starter: Garlic Mushrooms on Toast
Main: Gammon, Chips and Seasonal Veg
Dessert: Chocolate Fudge Cake
Addtional dietary needs can be catered for, please add your request via the booking form.
Tyle 18:15
Past Meetings
13th January-First Degree - Jack WIlliams -
9th December -First Degree
11th November-1st Degree Thomas TInsley
8th October-Installation of Dave Loughlin (Sou, Roast Beef, Cheese board)
8th April-Initiation of Bro Mathew Harper + PGM, APGM and provincial team visit (Steak Pie and Chips, Cheese board)
11th March-Initiation of Bro Ben Hanna (Braised Steak, Bread & Butter Pudding)
11th February-Initiation of Bro Lewis Fitzgerald (Fish & Chips, Rice Pudding)
14th January -Raising of Bro Rich (Bangers & Mash, Cheesecake)
December 10th - Initiation of Mr Mike Lowe (Pate, Christmas Dinner, Chocolate Cake)
19th November 2024 - 60th Anniversary Celebration, W.Bro Jermey Stephens
8th October 2024 - Installation, Craig Lambert
Complete the form below to register your attendance and book your meal
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November 2023
W.Bro John Horrocks 50th Celebration
April 2023 Double Second Degree
November 2021 Installation
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